Chipotle
Mexican Grill will offer food products as Salad, cuisine, chicken, rice, beans,
veggies and steak. In the targeted market of Philippine, Chipotle Mexican Grill
will do all the operations and processing in manufacturing and delivering food
to the customer. Products as food dishes will be cooked in the restaurant by
the expert's chiefs. Food quality and the taste is the prime concern of the
restaurant, therefore, the restaurant will create differentiation in the market
with their quality and taste offered to their customers.
Chipotle Mexican Grill restaurant in
the Philippines will have the products according to the requirements and needs
of the targeted customers in the market. For instance, if the targeted market
is Muslim then they need to offer the products having Halal ingredients that
are commonly accepted in the Muslim community. Ingredients used in the food
items vary from dish to dish but there are some common and major ingredients that
are used in most of the food such as red onion, yellow onion, black beans,
pepper, brown rice, cheddar cheese, canola oil, cilantro, cumin, tomatoes, and
cultured cream.
In the beginning, the restaurant
will focus on the limited food menu however with the increase in market share
and stability in the business, the restaurant will increase the menu items.
Other than these shakes and beverages are also the products of the Chipotle
Mexican Grill. Chipotle Mexican Grill is working in both manufacturing and
service sector. They are not only manufacturing food and serving customers in
the restaurant but also offer services as catering services for parties and
functions. Regardless of this, they will also offer to buy and sell e-gift
cards for their customers.