i.
The
current max output for a typical 8 hour work day is 48 sandwiches
ii.
60 min *
8 hours = 480
iii.
10 min/
order
iv.
480/10 =
48 sandwiches
b.
If we add another person, where would
we add him or her? What is the benefit?
i.
If
another person has to be added, then it should be at the bottleneck so that
time can be reduced for the toppings, which are going to be used for the sandwich.
Your bottleneck and your line both can be fast, so when time is actually
reduced, it would mean that more orders are processed.
c.
Is there a benefit if we can shift 1
minute from Bun and Meat to order taking? Assume we do not make change in part b above.
i.
The
answer is no, because your bottleneck is not going to change. Regardless of the
time taken by the stations before, your product is going to be held up at the
station of condiments. (But it won’t happen, if they will take more than 4
minutes)
d.
Is there a benefit if we shift 1
minute of work from Condiments to Bagging? Assume we do not make the changes in
parts b and c above.
i.
The
answer is yes, because by doing so, the production line is being made equal, so
orders are going to be processed in given time.