In this report, there is a detailed discussion on
the Starbucks as well as the trademark issue of Ethiopia dispute coffee by
analyzed all of the determinants involved in the disputes of the between them.
, Starbucks and Ethiopia proclaimed that they had accomplished an agreement of
licensing cover marketing and distribution of Sidamo, Yirgacheffe and Harar,
coffee. In this report, there would be a discussion on the Starbucks and Ethiopia
dispute coffee trademark issue and all of the factors that are involved in the
dispute coffee trademark. Another
alternative for Ethiopia could be to catalogue the names of its coffee as
Geographic Indications (GIs) in some of the importing countries. Trademarking was said to be more suitable for
the requirements. It was a direct offering route of more to have power over.
The Starbucks Coffee Corporation in the American coffee is the chain that was
extensively accounted to have a dynamic force in the media following the
objection of NCA.
Table of Contents
Starbucks and Ethiopia Dispute Coffee Trademark
Issue
Introduction of Starbucks and Ethiopia Dispute Coffee
Trademark Issue
The economy of Ethiopia is heavily based on its
primary products trade. Among limited tradable goods of the country, by the
coffee of Ethiopia the total export earnings alone generated about 60 percent.
Certainly, coffee is directly connected to a society as well as Ethiopia
culture as well as an expected around 15 million people are indirectly or else
directly concerned with a coffee production of Ethiopia. On 21 June, Starbucks
and Ethiopia proclaimed that they had accomplished an agreement of licensing cover
marketing and distribution of Sidamo, Yirgacheffe and Harar, coffee. The
agreement admits ownership of Ethiopia in the three names of coffee, even
though Starbucks will not be essential to royalty pay for using them. From
beginning to end with Starbucks the agreement, Ethiopia is hopeful that its
coffees specialty will turn out to be more broadly appreciated and recognized,
which would increase their price and demand. In this report there would be
discussion on the Starbucks and Ethiopia dispute coffee trademark issue and all
of the factors that are involve in the dispute coffee trademark (Theguardian.com,
2007).
The Starbucks primarily question strategy of the
Ethiopia to catalog trademarks, on the way out to sign a licensing agreement
voluntary recognising rights of the Ethiopia to the names of Yirgacheffe,
Harar, and Sidamo in countries where they were not likely to trademark.
According to Starbucks, the trade marking would be officially difficult and
might cause the coffee of Ethiopia price out of market. Supposedly, Starbucks
recommended other opportunity for Ethiopian Yirgacheffe, Harrar/Harar, and
Sidamo coffee names protection depending on a trademark certification
(certifying quality/origin), that is directly connected with the region of
compliance and production with recognized standards of quality. Under this
scheme, the US recognizes names for example Hawaiian Kona coffee and Washington
apples. Another alternative for Ethiopia could be to catalog the names of its
coffee as Geographic Indications (GIs) in some of the importing countries (Theguardian.com,
2007).
Trademarks Issue
The EIPO started applications folder to record
Yirgacheffe names, Sidamo, and Harrar/Harar as trademarks of key markets. In US, the Yirgacheffe was the
earliest to get registration; at a later time Harrar/ Harar and Sidamo were
arranged to get registration. Trademarks of Ethiopian for coffees are register
in the European Union and Canada . In the
country of Japan, certificates for registration have been protected for two
coffees. The EIPO has file the applications for
registrations trademark of Yirgacheffe, Harrar/Harar, and Sidamo within a many
of the other countries including Brazil, Saudi Arabia, South Africa, Australia,
and China.
IP Dispute Resolution of Starbucks and Ethiopia Dispute Coffee
Trademark Issue
In 2006, For Ethiopian coffee trademark strategy
goes through a main difficulty. The Trademark Office (USPTO) and US Patent had
accepted the request to Yirgacheffe register.
But National Coffee Association, on behalf of United States coffee roasters,
object to the applications of the EIPO to first Harrar, after that Sidamo
trademark. The opposition grounds in both situations were that names had turn
out to be too general a coffee description, and like this were not qualified
for list under trademark law of United States. In 2005 USPTO turned down the
Harrar application and in 2006 it turn down the Sidamo (Ictsd.org, 2007).
The Starbucks Coffee Corporation in the American
coffee chain, that was extensively account to have a dynamic force in the media
following NCA objection, in creation of a national certification system openly
presented to help out the marks of EIPO to allow the farmers to market as well
as protect their coffee as healthy indications on geographical. “for geographically descriptive terms than
registering trademarks these frameworks are far more efficient, toward the
general trademark customs and law which is actually contrary,” in a
statement said through a company. But with the statement its advisors and EIPO
were mostly conflicted. They disputed a designations, not submitted but to
distinctive types of coffee to geographical locations. Furthermore, for the
intellectual property suitable tools had to be selected toward gather precise
situations as well as needs. The EIPO Mr. Mengistie explained that the
situation in Ethiopia needed to be understood. Trademarking was said to be more
suitable to the requirements. It was a direct offering route of more to have
power over (Reuters.com, 2007).
The rebuttals were filed against EIPO for USPTO
choices with sustaining confirmation to exhibit that the terms Sidamo and
Harrar had to obtain individuality. In the meantime, both Ethiopian government
and the Starbucks were intense to decide their dissimilarity rapidly as well as
find an elastic method onward. In 2006, their combined hard work led to an
assertion that they had arrive at an equal satisfactory agreement concerning
the marketing, licensing as well as distribution of Ethiopia’s designations of coffee
specialty, that offered a cooperation framework to encourage acknowledgment of
Sidamo Yirgacheffe and Harrar (Ictsd.org, 2007).
The Starbucks decided to sign licensing agreements
of voluntary trademark that right away acknowledge ownership of Ethiopia for
the Yirgacheffe, Harrar, and Sidamo names, in spite of whether or not a
registration of the trademark has decided. Legal analyst have hone on use of
word “designation” in contract as a circumventing income to a obstruction
because of the status of Sidamo and Harrar application. “Yes,” as it is
acknowledges by Mr. Mengistie, “since a
broader expression than trademark designation is used here, some of the
trademarks to encompass which are still pending registration. Certification
is not connected to it.” In 2006 August, an EIPO is the knowledgeable by
USPTO in the successful case of Harar which their refutation. In February 2008 A
Sidamo trademark was also granted (Ictsd.org, 2007).
The legal issue
of Starbucks and Ethiopia Dispute Coffee
After obtaining trademarks, Ethiopia introduced a
licensing scheme that was royalty-free. According to Mr. Mengistie, the
licensing purpose was “from the coffee
distribution industry to secure recognition that Ethiopia owns as well as
trademarks use through the controls, thereby building the reputation and good
will of its specialty coffees around the trademarks.” The government of
Ethiopian required its coffee to be extra visible in the marketplace for
Ethiopian coffee so they can export quality specialty like Yirgacheffe, Harrar/Harar, and Sidamo
could be increased. The strategy adopted offered license agreements
royalty-free and make the proprietor by using the listed (free of charge)
trademarks to sell the coffees specialty on product that wholly consists on the
Ethiopian coffees department as well as to indorse fine coffee of Ethiopia by
customers education. The strategy of licensing is anticipated to increase
recognition of consumer of Ethiopian trademarks coffee and enable the
development of the Ethiopian demand for the satisfactory coffees. This strategy
of licensing would guarantee that small businessmen as well as farmers in the
Ethiopian market can secure a sensible profit from the coffees sales. The
complete information on the enterprise and also the licensing is made widely
accessible through a website. By the year 2009, nearly 100 agreements license
have been determined with coffee roasting, distributing and importing North
America, Japan South Africa and Europe companies. In the country, some 47 exporters
of the private coffee and 3 producer of coffee in the Ethiopian cooperative
union’s agreement signed.
The individual parties’ arguments, with particular emphasis
on your selected party’s arguments
Regarding
the arguments the Ethiopian government took a step and argue for the U.S.
Patent and Trade mark Office (USPTO) in order to register the brand Sidama,
Yirgacheffe and Harar, however, they refused to trademarks in March 2005. There
were different parties that argue for the ongoing application. The Ethiopian
government’s Initiative was to get the USPTO so that the country could block
the application from Starbucks. However, the country released its entitlement
or claim in July 2006 for the licencing agreement so that Starbucks couldget
the proper geographical indications. Ethiopian government’s considered it as a
better tool because intellectual property was of Ethiopian government; the
government also have some pressure groups that helped to persuaded Starbucks to
get the trademarks as a most suitable tool. Consequently, the aim was to
provide the right to small-scale coffee farmers. Thus in 20 June 2007; there
was Oxfam campaign and Starbucks finally signed the agreement based on the
trademark protection (Daviron & Ponte, 2013).
The
tribunal’s decision on Starbucks
and Ethiopia Dispute Coffee
The
tribunal’s decision focus that Starbucks need to take the decisions regarding
the geographical designations or there should be protected by trademarks proper
laws could be followed. However, there are tools for product differentiation and
that need to be applied by the new shops so that customers could be provided by
the information. Tribunal’s decision based on the consumption decision origin
so that there should be injustice with them. However, US incorporates and then
there was focus on the existing trademark regime based on the geo-graphic term.
The Starbucks then registered as a trademark; and with the certification mark; licensing
Initiative was taken on the behalf of Ethiopian government justifies (Simon, 2009)
The
tribal want to get decision because it was their earning source. There were
enterprises in the countries that were selling the coffees of Ethiopia and that
supported the bargaining position and confidence of an exporter’s of coffee as
well as in the country growers. However, in the international market there is
an accumulative satisfactory Ethiopian coffee demand. The innovation of an
Enterprise that it allowed the producers as well as growers to become portion
of setters of worth as an alternative of being worth takers. General, total
coffee exports of the Ethiopia are anticipated the US $1.2-1.6 to reach billion
as opposite to an insufficient $400 million US (Tucker, 2017).
Significance of the case in international
law Starbucks and Ethiopia Dispute Coffee Trademark Issue
This
case helped allot the governments in order to focus on the laws regarding
international law because there was a violation of the international law and
then Ethiopia asked for the right. However, based on international law the
country gets the protection and Starbuck become legal. However, after the
tribunal decision there were final court decisions under the international law;
as under article 22.1; there was Ethiopia strategic decision that is based on
the trademark for the heritage coffee of Ethiopia. The country gets the
demanded specific quality reputation.
Conclusion on
Starbucks and Ethiopia Dispute Coffee Trademark Issue
Summing up the discussion about the Starbucks
and Ethiopia dispute coffee trademark issue, it can be said that the agreement
admits ownership of Ethiopia in the three names of coffee Yirgacheffe,
Harrar/Harar, and Sidamo, even though Starbucks will not be essential to
royalty pay for using them. The Starbucks recommended other opportunity for Ethiopian coffee names
protection depending on a trademark certification. For coffees Ethiopian trademarks are register in the
European Union and Canada. The opposition grounds in both situations were that
names had turn out to be too general a coffee description, and like this were
not qualified for list under trademark law of United States.
They argued the designations, not
referred to geographical locations but to distinctive types of coffee. In the meantime, both Ethiopian government
and the Starbucks were keen to decide their dissimilarity rapidly and find an
elastic way onward. Legal
analyst have hone on use of term “designation” in contract as a circumventing
means to the obstruction because of the status of Sidamo and Harrar
application. Starbucks primarily question strategy of the Ethiopia to catalog
trademarks, on the way out to sign a licensing agreement voluntary recognising
rights of the Ethiopia to the names of Yirgacheffe, Harar, and Sidamo.
References of
Starbucks and Ethiopia Dispute Coffee Trademark Issue
Daviron, B., & Ponte, S. (2013). The Coffee Paradox:
Global Markets, Commodity Trade and the Elusive Promise of Development. Zed
Books Ltd.,.
Ictsd.org. (2007, July 6). ETHIOPIA AND STARBUCKS REACH
COFFEE AGREEMENT. Retrieved from
https://www.ictsd.org/bridges-news/biores/news/ethiopia-and-starbucks-reach-coffee-agreement
Reuters.com. (2007, June 21). Starbucks, Ethiopia settle
licensing dispute. Retrieved from
https://www.reuters.com/article/us-starbucks-agreement-ethiopia/starbucks-ethiopia-settle-licensing-dispute-idUSN2029455320070620
Simon, B. (2009). Everything but the Coffee: Learning
about America from Starbucks. University of California Press,.
Theguardian.com. (2007, May 3). Starbucks strikes deal
with Ethiopia. Retrieved from
https://www.theguardian.com/business/2007/may/03/globalisation.money
Tucker, C. M. (2017). Coffee Culture: Local Experiences,
Global Connections. Taylor & Francis.