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Assignment Marketing plan of KFC

Category: Marketing Paper Type: Assignment Writing Reference: APA Words: 1700

Administrations are all over the place, regardless of whether it is travel to an intriguing the travel industry goal, a visit to the specialist, a supper at our preferred eatery, or a day at school. In created economies, work is dominated by administration employments and most new position development originates from administrations. Service Marketing is an exceptionally unique order. Aside from the 4 P's of advertising blend Product, Price, Place and Promotion, service marketing includes three increasingly expanded P's for example People Process and Physical proof. Administration Experience is the most ideal approach to depict what befalls a consumer. It comprises entirety of all experiences among a customer and specialist organization while utilizing a help, sentiments about such experiences immediately after the occasions and here and there the memories about the occasion after a timeframe. The four components of the marketing model consolidate to make the experience for the purchaser and it is the experience that creates the heap of advantages for the customer. McDonald's entered India in 1996 in the period of small span the establishment course. By diversifying to nearby individuals, the conveyance and understanding of what may be seen as US brand culture are naturally interpreted by the neighborhood individuals as far as both item and service (Lin, 2011).

Company profile of KFC

Kentucky Fried Chicken (KFC) one of the most realized inexpensive food chains on the planet which is started in the early 1930's by Kernel Sanders in the Southern USA as a small business unit in the market. Colonel Sanders has become a notable character all through a great many KFC cafés Worldwide. Quality, service and cleanliness (QSC) speaks to the most basic achievement components to KFC's worldwide success. Food, Fun and Festivity, this is the thing that KFC is about. KFC was gained by PepsiCo in 1986; it had developed to roughly 6,600 units in 55 countries and regions. Because of vital reasons, in 1997 PepsiCo spun off its café organizations to provide better services in the market. Company is dealing in the food chain with different kind of items around the globe (Shah, 2013).

Methodology of KFC

In methodology of the marketing plan of KFC is including the strategies which are adopted by the company to gain the customer satisfaction in the market. These strategies are developed by the management of the company which is engaged in the working to gain the reliability of the work in the market. The methodology of marketing plan is based on the SWOT analysis, corporate social responsibility and Pestle analysis of the company so it could be learn that how company is influencing the needs and wants of the customers in the market and how much customers are satisfied with the products and services of the company (Azman, Elbakoush, Hashom, & Subhan, 2014). These strategies are explained as below:

1.      SWOT analysis of KFC

This analysis is conducted in the market to learn about the position of the company in the market to evaluate the worth of business. SWOT analysis of KFC is based on the strength, weaknesses, opportunity and threat in the market.

·         Strength of KFC

KFC is working in the market as traditional business engage in the better supply of food in the market. It own high goodwill with no core competitive in the market serving in fried chicken. Its outlets are mostly based on prime locations which is a positive impact in the market. All are helpful in gaining customer’s loyalty (Suprihanti, 2011)

·         Weaknesses of KFC

There is availability of McDonalds in the chicken products serving which give tough time to the company. As it deals in the international food items, some ingredients are required to import from abroad which increase prime cost of company.

·         Opportunities of KFC

There are opportunities such as availability of labor at cheap rate which is better opportunity to gain in the market. As the increasing size the market of food, there are chances to increase the volume of food market.

·         Threat of KFC

There is free entrant in the market for new competitors who could capture the market share in the food market and there are high risks of insecurity. In nutshell, it could be said that KFC is a solid chain of drive-through joints with in excess of 10,000 cafés all over the world. It is started with "Development Stage" it has high chances of presenting its new items and arrangements. In Future, it will extend its chain by presenting more outlets in different countries (Zhang & Zhou, 2012).

2.      Corporate social responsibility of KFC

Corporate social responsibility (CSR) is an invited business procedure, which is a responsibility of an organization to act in a moral and ethical way, to stop the negative impact of the business and expand the positive effects on both the business interests and partners of organization. It is said that CSR depends on the idea of "partner vote based system", which is expressed that the business associations are comprised of various partners with a view to gain in the market the entirety of the partners have an impact over the organization's advantages.

Organization should have to create on both side of the development, the one is financial side and other is social side. The CSR of KFC is divided into four sections, therefore, the enterprise ought to have the monetary and lawful commitments, yet in addition they have the duty on the moral and charitable sides. The primary objectives for this idea is the organization needs to take all the four sections duties to the general public, not just monetary duty which is the most essential obligation there must be chartable functions which should relates to the functions of the organization. As above mentioned, the four significant duties incorporate monetary, lawful, moral and ethical issues of different segments.

Evaluation of these strategies of KFC

In the first strategy, intensity of growth of KFC is more towards the opportunities available in the market and these are helpful in attaining the competitive advantages in the market. SWOT analysis help to learn about the position of the company that how is performing its functions. It could be easy for company so it could be learn that how company is influencing the needs and wants of the customers in the market and how much customers are satisfied with the products and services of the company. As concerned with the social responsibility, it is helpful to work for the social welfare in the society and these functions are done with the ethical values. Social work of the companies is making the organization able to attain ethical and legal values in the market. The financial and legitimate obligations have the moral standards about decency and equity; moral duties grasp those exercises and practices that are normal or excluded by the cultural individuals despite the fact that they are not classified into law. Moral obligations mirror those models, standards, or desires that mirror a worry for what clients, workers, investors, and the network view as reasonable, keeping with the regard or assurance of partner’s ethical rights.

Recommendations and conclusion of KFC

The report is concluded that the KFC is dealing in the developed strategies of management which are enough able to gain competitive advantage in the market. There are many resources which are utilized in the development of the company. Some are already involved and there are few which required proper management to implement these resources. These strategies are developed by the management of the company which is engaged in the working to gain the reliability of the work in the market. It could be easy for company so it could be learn that how company is influencing the needs and wants of the customers in the market and how much customers are satisfied with the products and services of the company. As concerned with the social responsibility, it is helpful to work for the social welfare in the society and these functions are done with the ethical values (I.Kraak, Englund, Misyak, & Serrano, 2017). Social work of the companies is making the organization able to attain ethical and legal values in the market. To meet these deficiencies there are some recommendations which are considerable to get the position in the market:

Ø  There should be use of the opportunities which are available in the market and consume them in a proper way to gain the sustainability in the market.

Ø  There must be increase in the product line which would be different and new according to taste in the market.

Ø  Utilize maximum resources which are available in the home country where the outlet is established and reduce the prime cost of manufacturing.

Ø  Improve quality and use innovative method in the production to gain the quantity with the principles of economies in the production.

 References of KFC

Azman, M. I., Elbakoush, A. Y., Hashom, H., & Subhan, M. (2014). Indonesian and Malaysian Consumers: Are they different in preference? A comparative study of KFC Malaysia & KFC Indonesia‘s marketing strategy. In Conference on International Studies (ICIS) , 271.

I.Kraak, V., Englund, T., Misyak, S., & Serrano, E. L. (2017). A novel marketing mix and choice architecture framework to nudge restaurant customers toward healthy food environments to reduce obesity in the United States. Obesity Reviews , 18 (8), 852-868.

Lin, S.-M. (2011). "Marketing mix (7P) and performance assessment of western fast food industry in Taiwan: An application by associating DEMATEL and ANP. African Journal of Business Management , 5 (26), 10634-10644.

Shah, R. B. (2013). Impact of marketing mix elements on customer loyalty: A study of fast food industry. Prestige International Journal of Management and Research , 6 (1/2), 54.

Suprihanti, A. (2011). The Effect of Services to Customer’s Loyalty (Case Study of Kentucky Fried Chicken Restaurant at Galleria Mall Yogyakarta). In The 2nd International Research Symposium in Service Management Yogyakarta, INDONESIA (pp. 26-30).

Zhang, Q., & Zhou, L. (2012). Cultural adaptation pattern analysis of McDonald's and KFC in the Chinese market.

 

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