Loading...

Messages

Proposals

Stuck in your homework and missing deadline? Get urgent help in $10/Page with 24 hours deadline

Get Urgent Writing Help In Your Essays, Assignments, Homeworks, Dissertation, Thesis Or Coursework & Achieve A+ Grades.

Privacy Guaranteed - 100% Plagiarism Free Writing - Free Turnitin Report - Professional And Experienced Writers - 24/7 Online Support

Caloric content of food labpaq answers

13/10/2021 Client: muhammad11 Deadline: 2 Day

Lab Report

I would like you to write a lab report about an experiment. I will upload you the instructions on how does the report have to be done. Also, I will upload you the experiment file ( this file will contain everything data, question and answers, purpose, etc..) I would like you to rewrite this answers I wrote on your own words.I will also upload you a sample for an old lab report. I want two pages for the experiment in total. Thank you!

Student Name

Mohammed Alnaimi

Student ID 48408 Lesson Caloric Content of Food Institution Ocean County College Session 2019L2 CHEM 181 DL1 Course CHEM 181 DL1 Instructor Lea Stage

Final Report

Exercise 1

CHEM 181 DL1 Caloric Content of Food

Similar: constant volume and temperature

Different: caught fire outside of water, not enclosed, no stirring of water

1. Compare the calorimeter that you built to a bomb calorimeter. How are they similar and dif f erent?

I thought this way a fairly simple at home way to measure calories as opposed to bomb colorimeters which are harder to make than the one I made. An error that I think occurred was that the heat started to come out of the tent so the heat started to become lost. If I had unlimited expenses I would probably try to recreate a real calorimeter instead of a make shift one.

2. Based on your results, was this setup a good way to measure Calories as opposed to a bomb calorimeter? What types of experimental error may have occurred with this experiment? How might you design this setup dif f erently if you had unlimited expenses for materials?

Copyright 2019 - Hands-On Labs | http://holscience.com 2 / 6

I thought this way a fairly simple at home way to measure calories as opposed to bomb colorimeters which are harder to make than the one I made. An error that I think occurred was that the heat started to come out of the tent so the heat started to become lost. If I had unlimited expenses I would probably try to recreate a real calorimeter instead of a make shift one.

3. Based on how each food burned, which food would be the best to use for a fuel that has a steady f lame and might burn for a long t ime? What was the composit ion of this food (which macromolecule was it mostly composed of )? How does this relate to the way that the human body utilizes this type of macromolecule as fuel?

I think this is because protein in the body is not used for energy immediately, it is stored and used later.

4. Although protein was part of the composit ion of the foods in this experiment, it was not the main macromolecule component of any of the foods. Why do you think a food consisting primarily of protein was omitted f rom these tests, based on what you learned about the way the fuel is "burned" in the body?

The marshmallow had the least amount of calories per gram. This is true because there’s no fat.

5. Using your data, which food had the most amount of kilocalories per gram? Based on what you learned about the structure of each macromolecule, why is this true?

The numbers were not the same. There might be some discrepancy because usually companies will round up when they are making calorie labels.

6. When you determined the amount of estimated Calories in the foods based on Atwater f actors using the amounts of each macromolecule in the food, did you get the same number as what was listed as the amount of Calories per serving on the nutrit ion label? If not, why do you think there might be some discrepancy?

Copyright 2019 - Hands-On Labs | http://holscience.com 3 / 6

Data Table 1: Mass of the Water

Data Table 2: Caloric Calculations

Walnut

Mass of the Water (g)

Marshmallow

Mass of the Water (g)

Tortilla chip

Mass of the Water (g)

45.8

44.7

49.2

Food Item Description: Walnut

Mass of food, cup, and clip - initial (g)

Mass of food, cup, and clip - final (g)

Mass of burned food (g)

Observations of Flame (intensity, length of time burning, etc.)

Water temp - initial °C

Water temp - final °C

Change in temp (ΔT) °C

Energy released (Q) (kcal)

Energy released per gram (Q/m) (kcal/g)

Energy Estimated on Package (kcal/g)

Percent Difference

29.1

28.9

0.2

burned very quickly

31

35.6

4.6

1.2

0.48

5.7

81%

Copyright 2019 - Hands-On Labs | http://holscience.com 4 / 6

Determination of Calories according to Atwater Factors (kcal/g)

Food Item Description: Marshmallow (Jumbo)

Mass of food, cup, and clip - initial (g)

Mass of food, cup, and clip - final (g)

Mass of burned food (g)

Observations of Flame (intensity, length of time burning, etc.)

Water temp - initial °C

Water temp - final °C

Change in temp (ΔT) °C

Energy released (Q) (kcal)

Energy released per gram (Q/m) (kcal/g)

Energy Estimated on Package (kcal/g)

Percent Difference

Determination of Calories according to Atwater Factors (kcal/g)

Food Item Description: Tortilla Chip

Mass of food, cup, and clip - initial (g)

Mass of food, cup, and clip - final (g)

Mass of burned food (g)

Observations of Flame (intensity, length of time burning, etc.)

6.1

34.1

33.6

0.5

turned black, but took 8 minutes

28.1

32.2

4.1

0.35

0.05

1.7

80%

3.3

29.6

29.3

0.25

very quickly took 60 second on the flame

Copyright 2019 - Hands-On Labs | http://holscience.com 5 / 6

Photo 1: Nutritional Labels

Water temp - initial °C

Water temp - final °C

Change in temp (ΔT) °C

Energy released (Q) (kcal)

Energy released per gram (Q/m) (kcal/g)

Energy Estimated on Package (kcal/g)

Percent Difference

Determination of Calories according to Atwater Factors (kcal/g)

31.1

35.2

4

0.8

4.8

5.4

85%

5.5

Copyright 2019 - Hands-On Labs | http://holscience.com 6 / 6

Homework is Completed By:

Writer Writer Name Amount Client Comments & Rating
Instant Homework Helper

ONLINE

Instant Homework Helper

$36

She helped me in last minute in a very reasonable price. She is a lifesaver, I got A+ grade in my homework, I will surely hire her again for my next assignments, Thumbs Up!

Order & Get This Solution Within 3 Hours in $25/Page

Custom Original Solution And Get A+ Grades

  • 100% Plagiarism Free
  • Proper APA/MLA/Harvard Referencing
  • Delivery in 3 Hours After Placing Order
  • Free Turnitin Report
  • Unlimited Revisions
  • Privacy Guaranteed

Order & Get This Solution Within 6 Hours in $20/Page

Custom Original Solution And Get A+ Grades

  • 100% Plagiarism Free
  • Proper APA/MLA/Harvard Referencing
  • Delivery in 6 Hours After Placing Order
  • Free Turnitin Report
  • Unlimited Revisions
  • Privacy Guaranteed

Order & Get This Solution Within 12 Hours in $15/Page

Custom Original Solution And Get A+ Grades

  • 100% Plagiarism Free
  • Proper APA/MLA/Harvard Referencing
  • Delivery in 12 Hours After Placing Order
  • Free Turnitin Report
  • Unlimited Revisions
  • Privacy Guaranteed

6 writers have sent their proposals to do this homework:

Phd Writer
Financial Hub
Essay & Assignment Help
Quick N Quality
Best Coursework Help
Accounting & Finance Specialist
Writer Writer Name Offer Chat
Phd Writer

ONLINE

Phd Writer

I will cover all the points which you have mentioned in your project details.

$49 Chat With Writer
Financial Hub

ONLINE

Financial Hub

I will cover all the points which you have mentioned in your project details.

$34 Chat With Writer
Essay & Assignment Help

ONLINE

Essay & Assignment Help

I have read and understood all your initial requirements, and I am very professional in this task.

$20 Chat With Writer
Quick N Quality

ONLINE

Quick N Quality

I have read your project details. I can do this within your deadline.

$34 Chat With Writer
Best Coursework Help

ONLINE

Best Coursework Help

I am known as Unrivaled Quality, Written to Standard, providing Plagiarism-free woork, and Always on Time

$31 Chat With Writer
Accounting & Finance Specialist

ONLINE

Accounting & Finance Specialist

You can award me any time as I am ready to start your project curiously. Waiting for your positive response. Thank you!

$23 Chat With Writer

Let our expert academic writers to help you in achieving a+ grades in your homework, assignment, quiz or exam.

Similar Homework Questions

Describe the vascular pattern you observed in the celery leaf - Public budgeting - Discussion responses - Sfu beedie transfer requirements - Second grade math minutes - Minimum land size for subdivision brisbane - Windshield survey powerpoint - Essential Islamic doctrines - Temperate deciduous forest human impact - History of rock and roll larson 6th edition pdf - Join the roman army - Prior service cost journal entry - 2nd part - Fair work information statement - The business of baseball case study answers - Iec s wind class - How to calculate case mix index for hospitals - New heritage doll case solution - Cryfield sports pavilion warwick - Cyalume reaction mechanism - Vmware vsphere data protection advanced - Bachelor of nursing acu atar - How to calculate equivalent capacitance of a circuit - Assignment #5 The Hero's Journey - Mit sloan interview invites - Gledhill torrent re solar - Financial review newspaper price - ASSIGNMENT 2 - DUE IN 48 HOURS - For all work solver - Table 2: balloon circumference vs. temperature - How many rings around neptune - Stance essay definition - Sales mix in units formula - Psychographic segmentation of nivea - Np intertrade pty limi northbridge - Copper sulphate flame test - Earth's magnetic field using a tangent galvanometer - Btec engineering level 3 assignments answers - Shareholder Analysis - English UE assignment. - She's come undone wally lamb sparknotes - Bulk density of wheat acn business center login independent business owners - Essentials of public speaking 5th edition cheryl hamilton pdf - Similarities of conceptual and theoretical framework - Unlv restaurant management - Does the internet make you smarter or dumber carr - Supply chain segmentation mckinsey - Childbirth positive feedback loop diagram - Waren sports supply year end worksheet - Cnss security model in information security - Integration and System Functions - SOCW 6111 - Countrywide garage doors ballycastle - The lovesong of j alfred prufrock explanation - Pasco electric field mapping lab - Phi 208 - Ahima code of ethics - Ape genius video questions answers - Viking invader ridgeway hill england - Riverbed modeler academic edition license - A merchandiser that sells directly to consumers is a - Allan mcdougall solicitors glasgow - Convert the azimuths from north to bearings - Anna bartle estee lauder - Cadence push ups navy - Letter of compliance amp super - Limit point of a sequence - Niche partitioning and species coexistence answers - IT Forum Reply - Week 1 - El gusto es mío. me llamo isabel mora. soy de miami. ¿cómo estás? buenas tardes, señora romero. - Klip lok roof sheeting installation - Assessment 1 - Discussion - Unit 1 Case Study PSY 1010 - Discussion - Jobs ac uk history - The jewish japanese cookbook and how to raise wolves wiki - Halliford corporation expects to have earnings this coming year of - Glow worm hideaway open flue - Telstra mobility fleet care team - Clinical Field Experience D: Assessment and Reflection - St john the baptist margate - Introduction to leadership concepts and practice 4th edition chapter 1 - First state bank macomb il - Vce psychology study design 2020 - 132 pitcorthie drive dunfermline - Nursing theory and conceptual model - Ak mak crackers trader joe's - Quest on virgin media - K 2 s o4 - Diffusion virtual lab worksheet - Healthcare quality book 3rd edition pdf - Apple inc swot analysis 2018 - Shelly mack and the reunion band - Reflection about business entrepreneurship - I need someone to complete my reflection paper about Unstable Angina - Nursing assignment - Unit 5 DB Collective Bargaining - Lab Report